Syrup and Biscuits

Syrup and Biscuits is all about goodness in family, food and life. We share stories about food memories and the Southern lifestyle, traditions and customs. The recipes are all tried and true favorites.

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Site Owner: syrupandbiscuits
URL: http://syrupandbiscuits.wordpress.com
Google™ PageRank™: 3
Category: Home-Cooking
Member Since: 2011-05-24
Country: United States

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Latest posts ' Syrup and Biscuits'

Motherâ€™s Day Anew (Recipe: Picnic Menu)I love special occasions: Â holidays, birthdays, anniversaries, parties. You name it, I love them all. The food, festivities, well wishes, laughter and overall happy moods are delightful. Â They leave me with a euphoric feeling that lasts for days and days. Sometimes, it never goes away. Mother’s Day was one of those special occasions that I [...]...

Posted on 17-05-2012

Sit Down and Cool Off(Recipe: Strawberry Limeade Sparkling Cooler)Hot weather is a favorite topic of conversation for Southerners. We know our summers are hot. They always are and always will be but that doesn’t stop us from talking about how hot is and complaining about it. Â We do a lot of complaining about the heat. Â We can’t help ourselves. We listened to our [...]...

Posted on 14-05-2012

Graduation Day! (Recipe: Graduation Party Menu)We did it! Â We graduated the last of our chickens from college. I’m not literally speaking of chickens. Â I’m talking about “chilluns” or “churrins” or “young ‘uns”. Â The last one. We’ll be empty nesters as soon as that whole job thing kicks in. Congratulations, Tyler! I planned a menu for the graduation party that could [...]...

Posted on 11-05-2012

More is More (Recipe: 7 Layer Salad with 9 Layers)I often wondered what gives recipes staying power. Sometimes recipes will be wildly popular for a while and then fade away. Â What might be this year’s most sought after recipe will only be forgotten about next year. Â Obviously, a dish must taste good in order for it to become popular. Â But once it gains popularity, [...]...

Posted on 06-05-2012

A Close Second (Recipe: Slow-cooker Split Pea Soup)As with most Southerners, I have been eating peas and butterbeans all my life. We wait all year for them “to come in”. Â The Â food that Southerners call peas are a summer crop and are distinctly different from the English pea or garden pea variety. Since my history with this Southern delicacy is long, I [...]...

Posted on 03-05-2012

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